Rosewater and liqueurs

Kashan rosewater has been famous for a long time and everyone has heard its name. Its preparation ceremony is done from the petals of Mohammadiflower every year from mid-May to mid-June in the regions of Qamsar, Niasar, Barzak, etc., and attracts many tourists. The ceremony is world famous and even foreign tourists welcome it. Vegetable sweats in Kashan are done in the traditional way, in copper pots and by hand.

Kashan baklava

Baklava is one of the famous sweets. It is a souvenir of countries such as Iran, Turkey, Iran, Turkey, Central Asia and the Caucasus, some Arab countries, Greece, Cyprus, as well as some regions of Russia. The main cooking centers of this sweet are cities such as Yazd, Qazvin and Tabriz. In Kashan, baklava is also cooked and served as a souvenir. And it is one of the best sweets in Kashan.

Haji Badoumi sweets

Haji Badoumi’s sweet is one of those Kashan souvenirs that you can find everywhere. Its simple but fragrant sweetness and flavor make it popular. This small pastry consists of almond powder and powdered sugar, nutmeg and chickpea flour.

Kashan cookies
Another souvenir of Kashan is the famous cookies of this ancient land. You may be a little surprised to hear the name of this souvenir and say that the cookie is for you. But the city of Kashan also cooks special cookies that are completely different from other cookies; Because this very crunchy cookie, which is a souvenir from the previous three generations of this ancient city, is prepared without walnuts, and also the flour used in it is bran flour, which is prepared in blue mills.
This okieco can be eaten with tea or cotton wool.
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